Food insecurity and disasters–an analysis of the food consumption of a child population affected by an environmental disaster
ML Mazoto, RD Saraiva, KB Pinto, APN De Oliveira… - ISEE Conference Abstracts, 2024
… [¤]METHOD[|]This is a descriptive study carried out on children aged 0 to 6 years
affected by environmental disasters. The healthy eating markers analyzed were fruits,
vegetables, rice, meat, and fish; the unhealthy ones were stuffed biscuits, instant …
affected by environmental disasters. The healthy eating markers analyzed were fruits,
vegetables, rice, meat, and fish; the unhealthy ones were stuffed biscuits, instant …
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